Sunday 22nd March
The Olde Bell, Hurley is a wonderful place to celebrate Mother’s Day!
Our glorious setting allows all the family to sit back, relax and enjoy time with our fabulous mums. Our kitchen team have been busy creating an exquisite menu boasting fresh homegrown ingredients and local produce.
Take a look at the menu below or download it and send to the family.
It’s a busy day so make sure you book early. We’ll also have our children’s menu available.
2 Courses – £24.95 | 3 Courses – £29.95
S TA R T E R S
Asparagus mousse, tomato jelly, crème fraiche (v)
Chicken liver parfait, toasted brioche, spiced apple gel
Leek and potato soup, truffle (v) (vg)
Prawn & salmon terrine, smoked paprika mayonnaise
Confit of duck terrine, plum sauce, focaccia
M A I N S
Rib of English beef
1/2 roasted chicken
Pan-roasted rump of lamb
All our roasts are served with roasted potatoes, seasonal greens,
roasted root vegetables, Yorkshire pudding & gravy
Pan-fried seabass, potato rösti, green vegetables, langoustine bisque
Vegetable moussaka, Greek salad (v) (vg)
D E S S E R T S
Pear & almond tart with cider custard
Honeycomb & hazelnut parfait, cranberry & orange compote
Strawberry Eton mess
Trio of chocolate mousse, black cherry, brandy snap shard
Artisan cheeses, crackers, grapes